February 10, 2026
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Gelato lovers, unite! Venice is hosting its annual Gelato Festival with the theme “Flavors of the World.” From basil & lemon to pistachio tiramisu, artisanal gelaterias are serving up edible masterpieces. Visitors can taste, vote for favorites, join masterclasses, and enjoy live music and street performances all while savoring eco-friendly, biodegradable treats.

Venice’s Ice Cream Festival Is Back!

Gelato lovers, rejoice! Venice is once again hosting its annual Gelato Festival, and this year’s theme is “Flavors of the World.” Artisanal gelaterias from all over Italy and even a few international guests are competing to see who can create the most inventive, mouthwatering flavors. Imagine tasting basil & lemon, honey lavender, or the indulgent pistachio tiramisu each scoop a tiny work of edible art.

The festival isn’t just about eating, though. Visitors can vote for their favorite flavors, meet the gelato makers, and even join masterclasses to learn the secrets behind creamy perfection. You might leave not only with a full belly but also with the skills to impress friends at your next summer party.

And the festival is keeping things green! All spoons, cups, and serving materials are biodegradable, replacing plastic and reducing environmental impact. It’s indulgence that’s kind to the planet a little sweet treat with a big conscience.

Beyond tasting, the festival is a lively celebration of Italian culture, music, and creativity. Street performers, live demonstrations, and colorful stalls line the canals, giving the event a cheerful, carnival-like vibe that makes it feel like a day-long adventure.

Your taste buds get a world tour without leaving a gelato cup behind and you might just pick up a new favorite flavor along the way!